(as of Oct 23,2021 04:02:45 UTC – Details)
THE DALSTRONG SHOGUN SERIES
AT THE CUTTING EDGE OF BEAUTY AND PERFORMANCE
Put a lion in your hands! The Shogun Series of knives are what careers are built on.
Painstakingly crafted over 60 days using the highest quality materials, the Shogun Series chef is both a razor-sharp kitchen powerhouse and artistic statement in premium design and workmanship.
The Shogun Series blade is precision forged from a single piece of ultra premium Japanese high-carbon AUS-10V steel with 67-alternating layers of SUS410 damasucs cladding for stain-resistance and durability. Precise cryogenic tempering with liquid nitrogen increases the steel’s crystalline structure, enhancing strength, flexibility and hardness.
Hand-polishing reveals a magnificent visual pattern, Dalstrong’s ‘Tsunami Rose’. The super-steel core possesses extra high carbon levels, allowing for scalpel-like sharpness with exceptionally long lasting edge retention. Each knife is hand-finished in the Honbazuke 3-step method, creating a beautiful mirror polished edge at a staggeringly acute 10 degrees per side.
Beautifully engraved into the blade near the bolster is the Dalstrong lionhead logo for further refinement.
The Shogun Series handle is meticulously constructed of G-10 Garolite, an incredibly strong military-grade inert and non-porous fiberglass-like material. It is highly impervious to both heat and moisture with life-long durability. The carefully engineered ergonomic handle is designed for superior hand control and comfort. while simultaneously being stabilized with an engraved end-cap for agile performance. To further enhance the beauty, an intricate copper mosaic pin adorns the center rivet.
A premium -quality polymer Dalstrong PerfectFit saya (sheath) with embossed Dalstrong logo and pin is included with the set to ensure your blade is carefully protected.
The Dalstrong Shogun Series 8″ BBQ Pitmaster & Meat Knife
Supreme function meets stunning elegance.
Barbecuers unite, this one’s for you. The Shogun Series 8” Pitmaster knife is thoughtfully designed with a personal nod to our loyal BBQ community. This 9” full-tang knife is meticulously handcrafted of high-carbon Japanese AUS-10V Super Steel, with a scalpel-sharp blade edge ideal for slicing, butchering and serving all of your favourite meats; from tomahawk steaks to briskets, ribs, roasts, poultry, fish and more. Glide through your award winning bbq with ease and keep all the juices inside with 13 thoughtfully designed shallow dimples that minimize suction and stuck-on foods. This all-in-one versatility master is an essential addition to any serious Pitmaster, self-proclaimed or otherwise. A one-of-a-kind design, this blade features a unique forked front end, ideal for flipping meat directly on the grill, and for transferring foods cooked to perfection from plate to hot grill or hot grill to plate. What is BBQ without beer? Enjoying a cold one while grilling has never been more convenient, with the added bottle opener on the spine of the blade. Equipped with an ergonomic and ambidextrous G10 Garolite handle that is highly impervious to heat & moisture, you can confidently grill with ease and convenience.
Shogun Series 8″ BBQ Pitmaster & Meat KnifePerfectFit Dalstrong Sheath Neatly Packed with Dalstrong’s Renowned PackagingDalstrong Support
FEATURES & BENEFITS
THE SHOGUN SERIES HANDLE
Military grade G10 handle for life-long durability Highly impervious to heat, cold and moisture Ergonomic handle for superior hand control, agility and comfort Non-slip grip Engraved end cap for further distinction Intricate copper mosaic enhances beauty
THE SHOGUN SERIES BLADE
Scalpel like sharpness at a staggering 8-12°degree angle per side. Sail through culinary challenges. Incredible Edge Retention at 62+ Rockwell. Cut longer, go further.Integrated bottle opener on knife spineAUS-10V Japanese super steel core. The ultimate steel for the ultimate performance.67-Layered Damascus sharpened under the ancient 3-step Honbazuke method and married to bleeding edge technology. Tapered bolster provides a perfect ‘zero-balance’ balance, finger protection and gently encourages a natural and comfortable pinch gripRust/Corrosion resistant cladding means your knife will stay cleaner and last longerHand-polished spine enhances comfort across very gripsFeaturing Dalstrong’s exquisite Shogun Series Tsunami Rose blade pattern, for striking, stand out beauty.Full tang – maximum robustness. This knife is built to last a lifetime.Triple riveted – even further resilience.Beautifully engraved. Performance and looks. Tapered blade for minimal slicing resistance and non-stick properties Cleans easily Precise cryogenic tempering increases the steel’s crystalline structure, enhancing, strength, flexibility and hardness
THE DALSTRONG DIFFERENCE
Over Three-Hundred & Fifty Thousand Chef’s Have Switched to Dalstrong
From executive chefs to home chefs and everyone in between, Dalstrong Chefs are treated like family. Over three-hundred & fifty thousand chefs have switched to Dalstrong for our superior quality, unconditional support, and loyal community. It may be cliche, but we truly care about you and the blades and products we painstakingly design and develop. From the tiniest packaging detail, to hundreds of hours of design and testing, each knife is a work of love, dedication and expert craftsmanship. We proudly believe we are the fastest growing knife company for a reason.
Dalstrong supports you, our chefs, everyday and in every way we can. Your Dalstrong knives work alongside you, day in and day out, making you more effective, creative, and precise in the kitchen; delivering plates you can feel proud to present. These are knives to build a career on, and tens of thousands of professional chefs have done just that.
From cooking competitions (Dalstrong supports chefs across the country building their reputation), to charitable events (we donate knives to those in need with culinary aspirations), Dalstrong loves the community, loves chefs, and the men and women who prepare food for us all each and everyday. From the heat of the professional kitchen to a simple meal for one, Dalstrong stands beside you every step of the way.
Barbecuers unite, this one’s for you. The Shogun Series 8” Pitmaster knife is thoughtfully designed with a personal nod to our loyal BBQ community. A one-of-a-kind design, this blade features a unique forked front end, ideal for flipping meat directly on the grill, and for transferring foods cooked to perfection from plate to hot grill or hot grill to plate.
Engineered to Perfection: The curved blade is engineered to create leverage and complete cuts in a single motion, without sawing. The knife is expertly crafted to slice through flesh, break through cartilage and trim fat from beef, pork, poultry, fish and other meats.
Unrivalled Performance: The Shogun Series blade is precision forged from a single piece of imported Japanese AUS-10V super steel with 67 layers of folded steel and features an enhanced vacuum treatment with nitrogen cooling for the ultimate in performance. The blade is hand sharpened to between 8-10 degrees per side, ensuring an ultra sharp edge with excellent wear resistance.
Dalstrong Power: Improving this blade further are the rock-hollow divots, which minimize adhesion, prevent stuck on food and reduce friction for a more seamless cutting experience. Featuring a beautiful, ergonomic and ambidextrous G10 Garolite handle with mosaic and engraving. The triple riveted design with full tang ensure superior strength and durability.
Dalstrong Trust: Rocksolid 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free. LIFETIME WARRANTY against defect. Renowned Dalstrong customer service. See why chef’s around the world trust and love, ‘The Dalstrong Difference’. Dalstrong luxury packaging. Now you are slicing with POWER. Dalstrong POWER!